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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  European >> French >> French

• Dietary Style

• Preparation Time

  Cooking Time - 80 minutes, Preparation Time - 25 minutes

• Source

  All Recipes

| 1. Place the bacon in a large, deep pot, and cook over medium-high heat, stirring to turn pieces occasionally, until evenly browned, about 10 minutes. Drain the bacon pieces on a paper towel-lined plate. With a paper towel, wipe the bacon grease out of the pot but keep as much of the brown bits as possible. Stir in the onion, sauerkraut, brown sugar, and chicken broth, stirring to dissolve the sugar. Add the potatoes and apple slices. | 2. Place the juniper berries, peppercorns, cloves, parsley, and bay leaf into a small cheesecloth square, and tie the ends together to make a spice bag (or place the spices into a stainless steel tea ball). Place the spice bag into the pot, and add the pork chops and kielbasa sausage pieces. Add more chicken broth, if needed, to just cover the ingredients. Bring the pot to a boil, reduce heat, and simmer until the potatoes are very tender, about 1 hour. | 3. To serve, use a slotted spoon to remove the sauerkraut, potatoes, and apple slices to the center of a serving platter. Arrange bacon, pork chops, and kielbasa pieces around the outside of the platter. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
bacon	4	slices	cut	467.04	1.4336	14.1344	44.4528
onion	1		chopped	64.0	14.944	1.76	0.16
sauerkraut	1	can	drained	40.4498	9.1118	1.9373	0.2981
dark brown sugar	1 1/2	tablespoons		-	-	-	-
chicken broth	4	cups		312.48	7.56	44.5536	10.4832
potato	3		quartered	-	-	-	-
granny smith apple	1		cored sliced	119.48	28.0366	0.9064	0.3914
juniper berry	12			-	-	-	-
black peppercorn	6			-	-	-	-
clove	2			11.508	2.7523	0.2507	0.546
parsley	1	sprig		0.36	0.0633	0.0297	0.0079
bay leaf	1			-	-	-	-
pork chop	4		boneless	3284.0127	664.7858	107.2294	21.4096
kielbasa sausage	1	pound	cut	1527.7368	22.8027	56.4401	134.5496

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.