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Flavorful Beef Stew in the Crock Pot

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)9.2971
Energy (kCal)1419.5275
Carbohydrates (g)133.8992
Protein (g)201.013
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    stewing beef 2 806.9352 0.0 179.5204 4.5333
    red potato 8 diced - - - -
    carrot 10 peeled cut 295.2 68.976 6.696000000000001 1.7280000000000002
    celery 8 stalks sliced 81.92 15.2064 3.5328 0.8704
    tomato 1 can stewed diced 62.068999999999996 13.7631 3.2384 0.5397
    green chili pepper 1 can 89.955 21.2744 4.4978 0.4498
    vegetable juice 1 can 83.4483 14.6793 3.5276 1.1759
    beef bouillon granule 1 tablespoon 806.9352 0.0 179.5204 4.5333
    water 2 quarts - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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