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Khmer Beef

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)57.0008
Energy (kCal)1362.2398
Carbohydrates (g)133.8923
Protein (g)92.2816
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sesame oil 2 tablespoons 240.44799999999998 0.0 0.0 27.2
    beef eye 3/4 sliced round 506.6011 0.0 71.9782 22.3381
    anjou pear 1 peeled sliced 1.8083 0.4358 0.0096 0.0041
    pear heavy syrup 1 can 295.1124 76.4501 0.7976 0.5184
    scallion 6 192.0 44.04 10.98 1.14
    garlic clove 5 minced 22.35 4.959 0.9540000000000001 0.075
    soy sauce 4 tablespoons 33.92 3.1552 5.2096 0.3648
    honey 1 tablespoon - - - -
    curry powder 2 teaspoons 13.0 2.2332 0.5716 0.5604
    red chilies 2 - - - -
    sesame seed 2 teaspoons 57.0 2.6189999999999998 1.781 4.8

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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