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Slow-Cooked, Texas-Style Beef Brisket

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)270.9289
Energy (kCal)6112.8533
Carbohydrates (g)30.2043
Protein (g)832.132
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef brisket 8 untrimmed 5624.64 0.0 751.8874 267.4426
    black coffee 1 cup 353.0333 0.0 78.54 1.9833
    ketchup 14 ounces 353.0333 0.0 78.54 1.9833
    cola 12 fluid - - - -
    worcestershire sauce 3 tablespoons 39.78 9.9246 0.0 0.0
    yellow mustard 3 tablespoons prepared 27.0 2.6235 1.683 1.5030000000000001
    liquid smoke 2 tablespoons 353.0333 0.0 78.54 1.9833
    brown sugar 2 tablespoons 68.4 17.6562 0.0216 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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