RecipeDB

Cooking in progress....

Braised Beef Liver and Onions

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)57.598
Energy (kCal)1092.3974
Carbohydrates (g)47.5267
Protein (g)95.9329
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    flour - - - -
    seasoning salt - - - -
    pepper - - - -
    vegetable oil 3 tablespoons 351.69599999999997 0.0 0.0 40.8
    beef liver 1 sliced 612.0014 17.6347 92.2989 16.456
    onion 2 sliced 128.0 29.888 3.52 0.32
    beef bouillon cube 2 0.7 0.004 0.114 0.022000000000000002
    water 1 cup 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition