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Peach-Glazed Hot Roast Beef Sandwiches

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)89.891
Energy (kCal)808.535
Carbohydrates (g)3.4473
Total fats (g)46.6186
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 325°. | 2. Place buns on a large baking sheet. | 3. Spread preserves and mustard evenly over bottom half of bun. | 4. Arrange roast beef and cheese over mustard. | 5. Cover with top half; cover pan with foil. | 6. Bake in preheated oven for 20-25 minutes or until cheese is melted. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    mini hamburger bun 12 - - - -
    peach preserve jam 1/2 cup - - - -
    grain mustard 1/2 cup coarse - - - -
    deli roast beef 12 ounces sliced 391.223 2.1772 63.3441 12.5532
    muenster cheese 4 ounces cut 417.31199999999995 1.2701 26.5469 34.0654

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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