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Tarte Flambee

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)8.863
Energy (kCal)299.0
Carbohydrates (g)37.745
Total fats (g)14.72
  • Cuisine

    European >> French >> French

  • Dietary Style

  • Preparation Time

    Cooking Time - 20 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 400 degrees F (200 degrees C). Lightly grease a baking sheet. | 2. Melt butter in a large skillet over medium heat. Add onions and mushrooms; cook and stir until tender, about 5 minutes. Remove from heat and let cool slightly. | 3. Combine creme fraiche and fromage blanc in a small bowl. Season with salt and pepper. | 4. Spread pizza dough onto the prepared baking sheet. Spoon creme fraiche mixture on top. Cover evenly with onions, mushrooms, and bacon strips, leaving a 1-inch border. Scatter mozzarella cheese on top. | 5. Bake in the preheated oven until crust is deep golden brown, about 15 minutes. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    onion 2 sliced 128.0 29.888 3.52 0.32
    mushroom 1 cup sliced - - - -
    creme fraiche 1/2 cup - - - -
    fromage blanc 1/2 cup - - - -
    salt black pepper to taste ground - - - -
    crust pizza dough 1 package - - - -
    bacon 8 strips cooked - - - -
    mozzarella cheese 1/2 cup shredded - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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