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Crock Pot Beef Stroganoff

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)64.4985
Energy (kCal)1974.9485
Carbohydrates (g)164.7351
Total fats (g)119.4503
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. In sauce pan heat drizzle of oil and butter. Cut up Stew Meat into bite size pieces. Dredge in flour and brown. Add to crock pot browned meat, mushroom soup, consomme, sliced mushrooms, sherry, worcheshire, minced garlic. | 2. Cook on high 4 hours 30 min before serving add in cream cheese and yogurt. Cook noodles. Then pour beef mixture over noodles and enjoy. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef stew meat 2 898.1139999999999 71.2141 40.0069 50.1674
    onion 1 chopped 60.0 14.01 1.65 0.15
    cream mushroom soup 1 can 330.9145 23.982 5.9862 23.982
    beef consomme 1 can 34.1 0.992 7.812 0.0
    mushroom 1 can sliced - - - -
    portabella mushroom 1 package sliced - - - -
    sherry 2 tablespoons - - - -
    worcestershire sauce 2 tablespoons 26.52 6.6164 0.0 0.0
    garlic 2 tablespoons minced 25.33 5.6202 1.0812 0.085
    cream cheese - - - -
    cream 1 cup sour 455.4 10.649000000000001 5.612 44.505
    flour 4 tablespoons 144.57 31.6514 2.3502 0.5609
    egg noodle 1 package - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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