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Rustic Beef Casserole (Spicy)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)6098.0987
Energy (kCal)265311.8614
Carbohydrates (g)24.7551
Protein (g)52296.2648
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 500 cut used 265200.6015 0.0 52292.1186 6097.3472
    onion 1 chopped 60.0 14.01 1.65 0.15
    garlic clove 5 chopped crushed - - - -
    courgette 1/2 - - - -
    bell pepper 1/2 - - - -
    red wine 1/2 - 1 glass - - - -
    new potato 500 cut - - - -
    herb mixed - - - -
    bay leaf - - - -
    salt pepper ground - - - -
    chili - - - -
    vegetable stock 1 11.05 2.0553 0.5304 0.1547
    tomato 1 can chopped 40.2099 8.6898 1.9658 0.4468

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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