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Beef and Sweet Beans

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)104.9379
Energy (kCal)1968.2114
Carbohydrates (g)94.2101
Protein (g)161.5681
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 1/2 1/2 ground 1347.1709 0.0 132.1316 86.6136
    green bell pepper 1 chopped - - - -
    onion 1 chopped 60.0 14.01 1.65 0.15
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    bacon 6 slices fully-cooked crumbled 216.96 1.8144 15.3024 16.2528
    ketchup 1/2 cup - - - -
    tomato sauce 1 can - - - -
    molasses 1/4 cup 244.325 62.96 0.0 0.0842
    mustard 1 teaspoon 0.315 0.0545 0.0334 0.0049
    brown mustard 1/2 tablespoon prepared - - - -
    boston pork bean 1 can baked - - - -
    kidney bean 1 can drained rinsed 80.0 11.3103 11.5862 1.3793
    kosher salt 1 teaspoon - - - -
    black pepper 1/2 teaspoon ground 2.8865 0.7354 0.1195 0.0375
    cinnamon 1/2 teaspoon - - - -
    chili powder 1 teaspoon 7.614 1.3419 0.3634 0.3856

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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