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Beef in Wine on Skewers

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)70.746
Energy (kCal)1593.4424
Carbohydrates (g)28.9005
Protein (g)213.4827
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 2 1060.8024 0.0 209.1685 24.3894
    yellow onion 2 peeled quartered 229.68 13.6764 1.653 18.792
    green pepper 2 seeded 59.6 13.8272 2.5628 0.5066
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    lemon juice 1 tablespoon 3.355 1.0523 0.0534 0.0366
    zinfandel 1/4 cup - - - -
    oregano 1/2 teaspoon 1.325 0.3446 0.045 0.0214
    bay leaf 4 - - - -
    garlic clove 3 crushed - - - -
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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