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Beef and Dark Beer Chili

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)181.7514
Energy (kCal)4549.6505
Carbohydrates (g)246.5473
Protein (g)542.3366
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cumin 1/2 tablespoon ground 11.25 1.3272 0.5343 0.6681
    coriander 1 tablespoon ground 14.9 2.7495 0.6185 0.8885
    chuck 5 lbs ground 3173.3405 7.0267 478.9478 137.58700000000002
    canola oil 2 tablespoons 247.52 0.0 0.0 28.0
    onion 2 1/2 chopped 160.0 37.36 4.4 0.4
    red bell pepper 1 1/2 seeded cut - - - -
    yellow bell pepper 1 1/2 1/2 seeded cut - - - -
    jalapeno chile 2 cup chopped - - - -
    chili powder 7 tablespoons 157.92 27.831999999999997 7.5376 7.9968
    chipotle chile adobo 2 teaspoons packed minced canned - - - -
    tomato puree 2 cans crushed 624.72 147.6312 27.125999999999998 3.4524
    kidney bean 2 cans drained 160.0 22.6207 23.1724 2.7586
    dark beer 1 bottle - - - -
    cream sour - - - -
    green onion chopped - - - -
    extra sharp cheddar cheese grated - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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