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Barbecue Beef Cups

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)82.4982
Energy (kCal)916.9455
Carbohydrates (g)32.1594
Total fats (g)48.8097
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 400. | 2. Brown beef, drain fat. | 3. Remove from heat and stir in BBQ sauce and brown sugar. | 4. Grease a 6 cup jumbo muffin pan. | 5. Place one biscuit in each and stretch dough up the sides. | 6. Divide beef mixture among the cups and sprinkle with cheese. | 7. Bake 10 to 12 minutes until golden. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 3/4 lb ground 673.5855 0.0 66.0658 43.3068
    barbecue sauce 1/2 cup 209.16 23.3313 16.4216 5.5029
    brown sugar 1 tablespoon 34.2 8.8281 0.0108 0.0
    biscuit 1 can refrigerated - - - -
    cheddar cheese 3/4 cup shredded - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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