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Grilled Rosemary Beef Tenderloin

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)61.1633
Energy (kCal)639.7873
Carbohydrates (g)0.2898
Protein (g)22.271
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef tenderloin steak 4 279.9333 0.0 22.2247 20.5813
    mccormick grill seasoning 1 1/2 1/2 - - - -
    olive oil 3 tablespoons 358.02 0.0 0.0 40.5
    parsley flake 2 teaspoons - - - -
    rosemary 2 teaspoons crushed 1.834 0.2898 0.0463 0.08199999999999999

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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