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San Carlos Beef Ball Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)71.5836
Energy (kCal)1651.8434
Carbohydrates (g)113.5961
Protein (g)138.5105
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 lb ground 898.1139999999999 0.0 88.0877 57.7424
    onion 1 diced 64.0 14.944 1.76 0.16
    chili powder 1 teaspoon 7.614 1.3419 0.3634 0.3856
    egg 1 71.5 0.36 6.28 4.755
    crouton 1/4 cup seasoned 30.525 5.5125 0.8925 0.495
    garlic clove 1 minced 4.47 0.9918 0.1908 0.015
    salt pepper - - - -
    chicken broth 2 cans 189.1 4.575 26.962 6.343999999999999
    tomato 2 cans stewed 124.1379 27.5262 6.4768 1.0795
    oregano 1/4 teaspoon 0.6625 0.1723 0.0225 0.0107
    celery 3 stalks diced 30.72 5.7024 1.3248 0.3264
    potato 2 cups peeled cubed 231.0 52.47 6.15 0.27

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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