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Sliced Beef With Tomato and Onion for Two

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)36.3331
Energy (kCal)637.8098
Carbohydrates (g)29.1719
Protein (g)51.0885
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    filet mignon 1/2 lb 201.7338 0.0 44.8801 1.1333
    cornstarch 2 teaspoons 20.32 4.8677 0.0139 0.0027
    soy sauce 1 tablespoon 8.48 0.7888 1.3024 0.0912
    tomato 2 ripe 41.86 9.282 2.184 0.364
    oil 2 tablespoons 224.25599999999997 0.0 0.0717 25.4669
    scallion 1 minced 32.0 7.34 1.83 0.19
    ginger 1 teaspoon minced 1.6 0.3554 0.0364 0.015
    onion 1 sliced 28.0 6.537999999999999 0.77 0.07
    sesame oil 2 teaspoons 79.56 0.0 0.0 9.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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