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Horseradish Beef Strudel

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)264.7917
Energy (kCal)4008.9012
Carbohydrates (g)253.655
Protein (g)159.3132
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    baking potato 1 peeled chopped - - - -
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    onion 1/2 cup chopped 32.0 7.472 0.88 0.08
    beef 1 lb ground ground 530.4012 0.0 104.5842 12.1947
    cream 1 cup sour 455.4 10.649000000000001 5.612 44.505
    horseradish 2 tablespoons drained prepared 14.4 3.387 0.354 0.207
    salt pepper - - - -
    puff pastry 2 sheets thawed frozen 2734.2 223.93 36.26 188.65
    egg 1 beaten 71.5 0.36 6.28 4.755

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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