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Easy Roast Beef Sandwiches

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)76.5988
Energy (kCal)637.2104
Carbohydrates (g)46.9044
Total fats (g)15.412
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Mix soup, vinegar, brown sugar and Worcestershire sauce in skillet. Bring to a boil. | 2. Add beef and heat through. | 3. Serve on rolls. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomato soup 1 can 165.2924 34.491 3.012 1.506
    vinegar 2 tablespoons 6.257999999999999 0.2771 0.0 0.0
    brown sugar 1 tablespoon 34.2 8.8281 0.0108 0.0
    worcestershire sauce 1 tablespoon 13.26 3.3082 0.0 0.0
    roast beef 12 ounces sliced 418.2 0.0 73.57600000000001 13.905999999999999
    bun 4 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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