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Two Meat Goulash

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)89.2887
Energy (kCal)3699.8445
Carbohydrates (g)538.7321
Protein (g)189.6876
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 cubed - - - -
    pork loin 1 lb cubed 784.3218 0.0 95.0762 44.8705
    beef broth 1/2 cup 8.4 0.048 1.368 0.264
    tomato 1 can diced 40.2099 8.6898 1.9658 0.4468
    tomato paste 2 tablespoons 26.24 6.0512 1.3824 0.1504
    mushroom 4 ounces 38.5553 7.6997 2.5401 0.5557
    onion 1 1/2 cups chopped 96.0 22.416 2.64 0.24
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    paprika 2 tablespoons 38.352 7.3426 1.923 1.7530000000000001
    caraway seed 1/2 teaspoon crushed 3.4965 0.524 0.2076 0.1532
    fennel seed 1/2 teaspoon crushed 3.45 0.5229 0.158 0.1487
    bay leaf 2 - - - -
    cream 1/2 cup sour 227.7 5.3245 2.806 22.2525
    cornstarch 2 tablespoons 60.96 14.6032 0.0416 0.008
    salt pepper - - - -
    noodle 1 lb cooked 1592.1111 390.4981 0.7257 0.2722

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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