RecipeDB

Cooking in progress....

Beef & Cabbage Casserole

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)109.3562
Energy (kCal)759.6936
Carbohydrates (g)49.435
Total fats (g)13.8607
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Brown beef with onion. | 2. Boil cabbage 3 min, than drain. | 3. Alternate layers of beef and onion with cabbage in 2 qt casserole or crock pot. | 4. Pour soup, undiluted, over top. | 5. Bake uncovered 30 min at 350 F, or 6-8 hrs on low in crock pot. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    head cabbage 1 chopped - - - -
    beef 1 ground lean 530.4012 0.0 104.5842 12.1947
    onion 1 chopped 64.0 14.944 1.76 0.16
    tomato soup 1 can 165.2924 34.491 3.012 1.506
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition