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Best Ever Beef Brisket

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)381.0278
Energy (kCal)3066.3
Carbohydrates (g)58.6796
Total fats (g)134.2808
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Season meat with salt and pepper and place in a 9 by 13-inch pan, and cover with onion. Combine ketchup, chili sauce, sugar, garlic and beer, red wine and pour over meat. Cover with foil and bake at 300 degrees for 4 hours. Remove foil and bake uncovered for 35 to 40 minutes. Remove meat from pan. To make gravy, with an immersion blender or a blender blend all liquid from the pan. Cook and stir until thick. Cool meat and slice cross-grain. Lay in baking dish and reheat. Serve with gravy. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef brisket 4 2812.32 0.0 375.9437 133.7213
    onion 1 sliced 60.0 14.01 1.65 0.15
    ketchup 1/2 cup - - - -
    chili sauce 1/2 cup 125.58 27.0134 3.4125 0.4095
    brown sugar 2 tablespoons 68.4 17.6562 0.0216 0.0
    garlic clove 5 - - - -
    beer 1 can - - - -
    red wine 1 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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