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Beef and Mushroom Pot Pie

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1.0183
Energy (kCal)116.045
Carbohydrates (g)20.0383
Protein (g)7.6376
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    roast beef gravy 1 can - - - -
    beefy mushroom soup 1 can - - - -
    beef broth 1 cup 16.8 0.096 2.736 0.528
    red wine 1/4 cup - - - -
    mushroom 1 carton sliced - - - -
    baking potato 1 peeled diced - - - -
    onion 1/4 diced 11.0 2.5685 0.3025 0.0275
    carrot 1 peeled sliced 29.52 6.8976 0.6696 0.1728
    green pea 1/2 cup frozen 58.725 10.4762 3.9295 0.29
    pie crust 2 refrigerated - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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