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Beef Pad Thai With Peanut Sauce & Asian Noodles

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)219.5632
Energy (kCal)2636.9603
Carbohydrates (g)68.8702
Protein (g)117.6738
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    peanut 1 cup roasted 827.82 23.5498 37.668 71.8904
    water 1/3 cup 0.0 0.0 0.0 0.0
    garlic clove 1 minced 4.47 0.9918 0.1908 0.015
    dark soy sauce 1/2 teaspoon - - - -
    sesame oil 2 teaspoons 79.56 0.0 0.0 9.0
    brown sugar 2 tablespoons 68.4 17.6562 0.0216 0.0
    red pepper flake 1/4 teaspoon - - - -
    fish sauce 2 tablespoons 12.6 1.3104 1.8216 0.0036
    tahini paste 1/2 teaspoon 14.8 0.5375 0.435 1.3252
    red chili sauce 1 teaspoon - - - -
    lime juice 1 teaspoon 1.2604 0.4245 0.0212 0.0035
    lime zest - - - -
    peanut oil 1 tablespoon 119.34 0.0 0.0 13.5
    ginger 1 teaspoon peeled minced sliced 1.6 0.3554 0.0364 0.015
    garlic clove 2 minced 4.47 0.9918 0.1908 0.015
    teriyaki sauce 3 -4 tablespoons 0.0 0.0 0.0 0.0
    cremini mushroom 1 cup sliced - - - -
    onion 1 sliced 28.0 6.537999999999999 0.77 0.07
    beef steak 1 cut 1400.8032 0.0 74.8002 122.4003
    peanut 1/4 cup chopped roasted 827.82 23.5498 37.668 71.8904
    scallion 1/4 cup chopped 8.0 1.835 0.4575 0.0475
    spaghetti 8 ounces 70.3067 15.6716 1.4515 1.2927

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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