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Dried Beef and Horseradish Dip

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.1035
Energy (kCal)7.2
Carbohydrates (g)1.6935
Protein (g)0.177
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    french onion dip 1 container - - - -
    beef 1 package chopped - - - -
    horseradish 1 tablespoon prepared 7.2 1.6935 0.177 0.1035

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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