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Mustard Roast Beef

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.6112
Energy (kCal)243.2422
Carbohydrates (g)63.4321
Protein (g)1.1919
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    apricot preserve 1/4 cup 193.6 51.52 0.56 0.16
    spicy brown mustard 2 -4 tablespoons - - - -
    worcestershire sauce 2 -3 teaspoons reduced sodium 0.0 0.0 0.0 0.0
    brown sugar 1 tablespoon 34.2 8.8281 0.0108 0.0
    horseradish 1 tablespoon prepared 7.2 1.6935 0.177 0.1035
    caraway seed 1 teaspoon crushed 6.992999999999999 1.0479 0.4152 0.3064
    allspice 1/4 teaspoon ground 1.2492 0.3426 0.0289 0.0413
    black peppercorn 1 teaspoon crushed crushed - - - -
    sirloin tip roast 1 boneless trimmed - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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