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Grilled Beef Steak Verciano

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)3.682
Energy (kCal)637.6484
Carbohydrates (g)5.2377
Protein (g)137.3014
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    red wine 1/2 cup - - - -
    soy sauce 2 tablespoons 16.96 1.5776 2.6048 0.1824
    worcestershire sauce 1 tablespoon 13.26 3.3082 0.0 0.0
    rosemary 1 tablespoon chopped 2.227 0.3519 0.0563 0.0996
    garlic 2 minced - - - -
    garlic salt 1/2 teaspoon 605.2014 0.0 134.6403 3.4
    1 1/2 lb 605.2014 0.0 134.6403 3.4

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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