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Dried Beef and Olive Dip

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)67.3354
Energy (kCal)797.654
Carbohydrates (g)8.5501
Protein (g)41.7715
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cream cheese 8 ounces 669.06 7.938 16.1028 64.8648
    beef 3 ounces 99.45 0.0 19.6095 2.2865
    black olive 1 ounce 25.2167 0.0 5.61 0.1417
    red onion 2 ounces - - - -
    soy sauce 1 teaspoon 2.8089999999999997 0.2613 0.4314 0.0302
    lemon juice 1 teaspoon 1.1183 0.3508 0.0178 0.0122

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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