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Crockpot Teriyaki Beef Noodle Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)16.4182
Energy (kCal)734.8044
Carbohydrates (g)27.8899
Protein (g)122.6377
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 530.4012 0.0 104.5842 12.1947
    beef broth 2 cans 60.9 0.348 9.918 1.9140000000000001
    water 2 cups 0.0 0.0 0.0 0.0
    red bell pepper 2 cut - - - -
    water chestnut 1 can sliced drained chopped - - - -
    green onion 6 cut 115.02 24.4524 4.1322 2.0022
    soy sauce 3 tablespoons 25.44 2.3664 3.9072 0.2736
    ginger 1 teaspoon ground 1.6 0.3554 0.0364 0.015
    black pepper 1/4 teaspoon ground 1.4432 0.3677 0.0597 0.0187
    chinese noodle 5 -6 ounces 0.0 0.0 0.0 0.0
    green onion cut 115.02 24.4524 4.1322 2.0022

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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