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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  European >> French >> French

• Dietary Style

• Preparation Time

  Cooking Time - 10 minutes, Preparation Time - 30 minutes

• Source

  All Recipes

| 1. To make the crepes, whisk together the milk, flour, eggs, oil, almond extract, and sugar in a bowl until you have a smooth batter. Lightly grease a small skillet and place over medium heat. Spoon in 2 tablespoons of batter and gently tilt the skillet to spread the batter to the edges of the pan. Cook until brown, 1 to 2 minutes. Flip the crepe and cook the other side until brown. Remove to a plate. Repeat with remaining batter until it is all used. | 2. To make the filling, whisk together the pudding mix, orange juice, and sour cream in a bowl. Gently fold the strawberries, bananas and blueberries into the sour cream mixture. | 3. Lightly grease the bottom of a baking dish. Cover the bottom of the dish with 1/3 of the crepes. Spoon 1/2 of the fruit mixture over the crepes. Repeat with remaining fruit and crepes, finishing with the crepes as the top layer. Garnish with whipped cream. Allow to sit 30 minutes before serving. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
milk	1 1/2	cups		223.26	17.4948	11.529000000000002	11.9682
purpose flour	1	cup		-	-	-	-
egg	2			143.0	0.72	12.56	9.51
vegetable oil	1	tablespoon		117.23200000000001	0.0	0.0	13.6
almond extract	1/2	teaspoon		-	-	-	-
white sugar	2	tablespoons		97.524	25.195	0.0	0.0
vanilla pudding mix	1/2	package		186.615	45.9855	0.0	0.297
orange juice	1	cup		111.6	25.791999999999998	1.736	0.496
cream	1/2	cup	sour	227.7	5.3245	2.806	22.2525
strawberry	2	cups	sliced	97.28	23.3472	2.0368	0.912
banana	2		sliced	400.5	102.78	4.905	1.485
blueberry	1	cup		84.36	21.4452	1.0952	0.4884
cream	1	cup	whipped	792.0	15.96	8.712	83.23200000000001

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.