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French Onion Soup IX

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)164.4589
Energy (kCal)4821.6053
Carbohydrates (g)657.993
Protein (g)180.8239
  • Cuisine

    European >> French >> French

  • Dietary Style

  • Preparation Time

    Cooking Time - 20 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    yellow onion 2 pounds halved sliced 1197.4853 71.3048 8.6183 97.9761
    beef broth 4 cans 121.8 0.696 19.836 3.8280000000000003
    beef consomme 1 can 34.1 0.992 7.812 0.0
    romano cheese 1/4 cup grated - - - -
    salt pepper to taste - - - -
    french bread 8 slices toasted 3024.64 576.9056 119.54 26.9104
    gruyere cheese 1/2 cup shredded 272.58 0.2376 19.6746 21.3444

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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