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Balsamic Beef Roast (Slow Cooker)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)55.6241
Energy (kCal)1897.2038
Carbohydrates (g)43.4265
Protein (g)295.5542
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef roast 3 boneless 1672.8038 0.0 294.3047 55.6241
    salt pepper - - - -
    herbes de provence 2 tablespoons - - - -
    garlic clove 4 smashed - - - -
    balsamic vinegar 1 cup 224.4 43.4265 1.2495 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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