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Chuckwagon Beef & Pasta Skillet

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)13.2317
Energy (kCal)592.8512
Carbohydrates (g)7.646
Protein (g)110.4232
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 ground lean 530.4012 0.0 104.5842 12.1947
    green bell pepper 1 chopped - - - -
    onion 1/2 cup chopped 32.0 7.472 0.88 0.08
    beef broth 1 can 30.45 0.174 4.959 0.9570000000000001
    rotini pasta 1 1/2 cups uncooked - - - -
    hickory barbecue sauce 1 cup flavored - - - -
    water 1/4 cup 0.0 0.0 0.0 0.0
    cheddar cheese 1/2 cup shredded - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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