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Crock Pot Beef Dumpling Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)6.5026
Energy (kCal)637.0046
Carbohydrates (g)44.7312
Protein (g)98.7689
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef stew meat 1 cut 403.4676 0.0 89.7602 2.2667
    onion soup mix 1 package 403.4676 0.0 89.7602 2.2667
    hot water 6 cups 0.0 0.0 0.0 0.0
    carrot 2 peeled shredded 104.96 24.5248 2.3808 0.6144
    celery 1 stalk chopped 10.24 1.9008 0.4416 0.1088
    tomato 1 peeled chopped 62.068999999999996 13.7631 3.2384 0.5397
    biscuit mix 1 cup - - - -
    parsley 1 tablespoon chopped 1.368 0.2405 0.1129 0.03
    milk 6 tablespoons 54.9 4.302 2.835 2.943

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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