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Cream of Brie Soup

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)125.1428
Energy (kCal)1707.8337
Carbohydrates (g)64.507
Protein (g)85.7379
  • Cuisine

    European >> French >> French

  • Dietary Style

  • Preparation Time

    Cooking Time - 30 minutes, Preparation Time - 25 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/4 cup 342.0 15.714 10.686 28.8
    onion 1 minced 28.0 6.537999999999999 0.77 0.07
    celery 3 stalks chopped 30.72 5.7024 1.3248 0.3264
    purpose flour 1/4 cup - - - -
    chicken stock 4 cups 345.6 33.888000000000005 24.191999999999997 11.52
    brie cheese 1/2 pound cubed 757.5137 1.0206 47.0611 62.7784
    heavy cream 1/2 cup 204.0 1.6440000000000001 1.704 21.648000000000003
    green bell pepper 1 tablespoon cut - - - -
    red bell pepper 1 tablespoon cut - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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