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Burgundy Beef Patties

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)87.2387
Energy (kCal)1451.4678
Carbohydrates (g)25.4263
Protein (g)135.3256
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 1/2 ground 1347.1709 0.0 132.1316 86.6136
    breadcrumb 3/4 cup soft - - - -
    mushroom 4 ounces chopped 38.5553 7.6997 2.5401 0.5557
    catsup 1/4 cup 60.6 16.44 0.624 0.06
    red wine 2 tablespoons - - - -
    onion salt 1 teaspoon - - - -
    worcestershire sauce 1 teaspoon 4.42 1.1027 0.0 0.0
    pepper 1/8 teaspoon 0.7216 0.1839 0.0299 0.0094

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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