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Easy (But Awesome) Beef Enchiladas

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)146.4439
Energy (kCal)1967.734
Carbohydrates (g)26.0053
Total fats (g)139.4649
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 350°F. | 2. Brown hamburger(season with salt and pepper); Remove from heat. | 3. Stir in 1/2 can of enchilada sauce and 1 cup cheese; Fill flour tortillas and put in a well greased baking dish; Top with remaining enchilada sauce and cheese; Bake in oven for 15 minutes, or until edges are crispy! | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 lb ground 898.1139999999999 0.0 88.0877 57.7424
    red enchilada sauce 1 can 84.9 13.7821 1.7546 2.5753
    mexican cheese 2 cups shredded 984.72 12.2232 56.6016 79.1472
    flour tortilla 6 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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