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Beef and Potato Patties in Béchamel Sauce

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)20809.7334
Energy (kCal)491719.0443
Carbohydrates (g)9402.6255
Protein (g)66466.3058
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 500 minced 265200.6015 0.0 52292.1186 6097.3472
    pancetta 200 ground 5043.3333 0.0 1122.0 28.3333
    potato 500 - - - -
    egg 1 71.5 0.36 6.28 4.755
    onion 1 chopped 60.0 14.01 1.65 0.15
    garlic clove 2 chopped 5043.3333 0.0 1122.0 28.3333
    sea salt 1/4 teaspoon 5043.3333 0.0 1122.0 28.3333
    black pepper 1/2 teaspoon ground 2.8865 0.7354 0.1195 0.0375
    peanut oil 6 tablespoons 716.04 0.0 0.0 81.0
    milk 750 111630.0 8747.4 5764.5 5984.1
    sea salt 1 teaspoon 5043.3333 0.0 1122.0 28.3333
    butter 60 5130.0 235.71 160.29 432.0
    nutmeg 1/4 teaspoon grated 2.8875 0.2711 0.0321 0.1997
    parsley 1 tablespoon chopped 1.368 0.2405 0.1129 0.03
    flour 3 tablespoons 108.4275 23.7385 1.7627 0.4207
    swiss cheese 200 grated 103752.0 380.16 7117.44 8181.36

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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