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On Sale Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)21.698
Energy (kCal)1096.782
Carbohydrates (g)58.5346
Protein (g)176.706
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 1/2 1/2 795.6018 0.0 156.8764 18.292
    butternut squash 1 1/2 cups 94.5 24.549 2.1 0.21
    cabbage 1/2 11.125 2.5810000000000004 0.5696 0.0445
    spinach 16 ounces 99.7902 17.6901 9.979 1.3608
    leek 1 54.29 12.5935 1.335 0.267
    beef broth 2 cups 33.6 0.192 5.472 1.056
    chili paste 1 tablespoon - - - -
    cumin 1 teaspoon 7.875 0.929 0.374 0.4677
    salt pepper - - - -
    bagel - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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