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Beef With Green Curry

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)113.9434
Energy (kCal)1301.0448
Carbohydrates (g)17.7332
Protein (g)61.899
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    garlic clove 2 chopped - - - -
    green curry paste 1 tablespoon - - - -
    steak 8 ounces boneless sliced 278.8 0.0 49.0507 7.684
    coconut cream 8 ounces sweetened 748.4266 15.0819 8.2327 78.6528
    beef broth 8 ounces 15.8757 0.0907 2.5855 0.499
    red chilies 2 sliced - - - -
    fish sauce 2 tablespoons 12.6 1.3104 1.8216 0.0036
    japanese eggplant 6 round quartered - - - -
    sugar 1 teaspoon granulated 6.6625 1.2502 0.2085 0.10400000000000001
    basil leaf 20 chopped sweet - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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