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Cheddar Fondue

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)14.5913
Energy (kCal)321.2925
Carbohydrates (g)44.6436
Protein (g)3.1736
  • Cuisine

    European >> French >> French

  • Dietary Style

  • Preparation Time

    Cooking Time - 20 minutes, Preparation Time - 5 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cheddar cheese soup 1 can 312.3238 42.5355 2.9745 14.5751
    cheddar cheese 1 1/4 cups shredded - - - -
    white wine 1/4 cup - - - -
    garlic 1 clove minced 4.47 0.9918 0.1908 0.015
    worcestershire sauce 1 teaspoon 4.42 1.1027 0.0 0.0
    mustard 1/4 teaspoon 0.0787 0.0136 0.0083 0.0012

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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