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Pate Recipe

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)297.614
Energy (kCal)4370.5051
Carbohydrates (g)164.5807
Protein (g)274.8784
  • Cuisine

    European >> French >> French

  • Dietary Style

  • Preparation Time

    Cooking Time - 25 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bacon strip 1 pound diced 1569.4315 64.8638 56.2455 120.6557
    onion 3 chopped 132.0 30.822 3.63 0.33
    garlic 3 cloves 13.41 2.9754 0.5724 0.045
    chicken liver 1 pound trimmed chopped 539.7756 3.3112 76.7479 21.9085
    veal 1 pound trimmed cubed 607.4680000000001 6.3467 98.3736 20.9894
    heavy cream 1 cup 408.0 3.2880000000000003 3.408 43.29600000000001
    milk 1/2 cup 74.42 5.8316 3.843 3.9894
    butter 3/4 cup 1026.0 47.141999999999996 32.058 86.4
    salt pepper 1 to taste pinch - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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