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Dried Beef Cream Cheese Spread

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)10.3472
Energy (kCal)485.0274
Carbohydrates (g)54.2461
Total fats (g)27.6894
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Mix all but pecans, and spread in an 8" pie plate. | 2. Sprinkle pecans on top. | 3. Bake 20 minutes at 350 degrees. | 4. Serve hot with crackers. | 5. This can be made ahead and refrigerated until baked. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cream cheese 1 package softened - - - -
    milk 2 tablespoons 18.3 1.4340000000000002 0.945 0.981
    green pepper 1/4 cup chopped 7.45 1.7284 0.3203 0.0633
    green onion 4 chopped 76.68 16.3016 2.7548 1.3348
    garlic powder 1 teaspoon 10.261 2.2546 0.5131 0.0226
    pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    dill weed 1/4 teaspoon 0.0199 0.0033 0.0016 0.0005
    cream 1/2 cup sour 227.7 5.3245 2.806 22.2525
    pecan 1/2 cup chopped 143.1733 26.831999999999997 2.9467 3.016
    beef 1 package chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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