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Beef & Noodle Casserole

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)118.1989
Energy (kCal)1866.6454
Carbohydrates (g)52.1423
Protein (g)143.7207
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 1/2 ground 1347.1709 0.0 132.1316 86.6136
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    onion 1 chopped 60.0 14.01 1.65 0.15
    green pepper 1 cup chopped 29.8 6.9136 1.2814 0.2533
    worcestershire sauce 1 tablespoon 13.26 3.3082 0.0 0.0
    wide egg noodle 1 package cooked drained - - - -
    cream tomato soup 2 cans undiluted - - - -
    cream mushroom soup 1 can undiluted 330.9145 23.982 5.9862 23.982
    cheddar cheese 1 cup shredded - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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