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Southwestern Beef Brisket

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)73.941
Energy (kCal)1245.2023
Carbohydrates (g)44.9113
Protein (g)99.6934
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef brisket 1 703.08 0.0 93.9859 33.4303
    salt pepper - - - -
    oil 3 tablespoons 336.384 0.0 0.1075 38.2003
    water 1 1/2 cups 0.0 0.0 0.0 0.0
    tomato sauce 1 can - - - -
    onion 1 chopped 64.0 14.944 1.76 0.16
    red wine vinegar 2 tablespoons 5.662000000000001 0.0805 0.0119 0.0
    chili powder 1 tablespoon 22.56 3.9760000000000004 1.0768 1.1424
    oregano 1 teaspoon dried 2.65 0.6892 0.09 0.0428
    cumin 3/4 teaspoon ground 5.9063 0.6968 0.2805 0.3508
    garlic powder 1/2 - 1 teaspoon minced 0.0 0.0 0.0 0.0
    salt 1/4 teaspoon - - - -
    cayenne pepper 1/8 - 1/4 teaspoon 0.0 0.0 0.0 0.0
    red pepper 3 cut sweet - - - -
    carrot 2 cups sliced cut 104.96 24.5248 2.3808 0.6144

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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