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Heirloom Tomato Basil Bisque

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)57.4642
Energy (kCal)3767.6132
Carbohydrates (g)32.7824
Protein (g)738.0066
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    heirloom tomato 8 3227.7407 0.0 718.0816 18.1334
    garlic clove 6 3227.7407 0.0 718.0816 18.1334
    yellow onion 1 sweet 114.84 6.8382 0.8265 9.396
    basil 1 tablespoon dried 0.6095 0.0702 0.0835 0.017
    oregano 1 teaspoon dried 2.65 0.6892 0.09 0.0428
    basil leaf 3 3227.7407 0.0 718.0816 18.1334
    water 4 cups 0.0 0.0 0.0 0.0
    salt 1 tablespoon - - - -
    pepper 1 teaspoon 5.773 1.4708 0.239 0.075
    butter 4 tablespoons 342.0 15.714 10.686 28.8
    parmesan cheese 1/4 cup 74.0 8.0 8.0 1.0
    half 2 cups - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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