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Heirloom Tomato Salad With Grilled Garlic Bread

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)30.9502
Energy (kCal)1623.4219
Carbohydrates (g)26.7191
Protein (g)286.0792
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    red onion 1 sliced separated - - - -
    balsamic vinegar 1/2 cup 112.2 21.7133 0.6248 0.0
    feta cheese 4 ounces fat 299.376 4.6381 16.1141 24.1315
    heirloom tomato 3 lb cut 1210.4027 0.0 269.2806 6.8
    extra virgin olive oil 1/4 cup 1210.4027 0.0 269.2806 6.8
    extra virgin olive oil 1/2 teaspoon 1210.4027 0.0 269.2806 6.8
    salt 1/4 teaspoon - - - -
    pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    basil leaf 1/2 cup 1210.4027 0.0 269.2806 6.8
    bread 1 loaf - - - -
    garlic clove 1 peeled halved 1210.4027 0.0 269.2806 6.8

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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