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Russian Radish-Tomato-Mint Salad

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)55.7482
Energy (kCal)698.4148
Carbohydrates (g)49.7639
Protein (g)11.6994
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    radish 1/2 9.28 1.972 0.3944 0.057999999999999996
    tomato 2 80.4198 17.3796 3.9316 0.8936
    mint leaf 4 - - - -
    scallion 4 sliced sliced 128.0 29.36 7.32 0.76
    olive oil 4 tablespoons 477.36 0.0 0.0 54.0
    lemon juice 3 teaspoons 3.355 1.0523 0.0534 0.0366
    salt - - - -
    pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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