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Russian Black Bread (Abm)

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)84.8349
Energy (kCal)3860.88
Carbohydrates (g)767.6686
Total fats (g)60.3999
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Bake according to manufacturer’s instructions. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    apple cider 1/3 cup - - - -
    water 1 cup 0.0 0.0 0.0 0.0
    vegetable oil 2 1/2 tablespoons 293.08 0.0 0.0 34.0
    cider vinegar 1 1/2 1/2 75.285 3.3341 0.0 0.0
    onion 1/3 cup chopped 21.3333 4.9813 0.5867 0.0533
    molasses 1 1/2 1/2 1465.95 377.7602 0.0 0.5055
    salt 1 1/2 1/2 - - - -
    cocoa 2 1/2 tablespoons unsweetened 29.7 7.8705 2.4435 1.7685
    coffee powder 1 1/2 1/2 - - - -
    sesame seed 1 1/2 1/2 128.25 5.8927 4.0072 10.8
    fennel seed 1/4 teaspoon 1.725 0.2614 0.079 0.0744
    wheat germ 1/3 cup 138.0 19.8567 8.8742 3.7260000000000004
    wheat flour 1/3 cup 136.0 28.788 5.284 1.0
    rye flour 1 1/3 1/3 554.6667 117.1285 27.1531 3.7888
    bread flour 2 cups 989.14 198.7322 32.8252 4.5484
    yeast 2 1/2 teaspoons 27.75 3.063 3.582 0.135

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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