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Russian Black Bread (Bread Machine)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)29.396
Energy (kCal)1596.0513
Carbohydrates (g)302.0208
Protein (g)50.9626
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    coffee 3/4 cup brewed 112.995 18.7535 3.7544 2.6244
    white vinegar 2 tablespoons distilled 5.364 0.0119 0.0 0.0
    unsulphured molasses 4 tablespoons unsulphured - - - -
    butter 2 tablespoons softened 171.0 7.857 5.343 14.4
    fennel seed 1 1/2 teaspoons crushed 10.35 1.5687 0.474 0.4461
    caraway seed 1 teaspoon crushed 6.992999999999999 1.0479 0.4152 0.3064
    onion flake 2 teaspoons 11.6333 2.7760000000000002 0.2983 0.0153
    salt 1 teaspoon - - - -
    white flour 1 cup unbleached 578.28 126.6054 9.401 2.2436
    rye flour 1 1/4 1/4 520.0 109.80799999999999 25.456 3.552
    bran cereal flake 3/4 cup 98.4 24.15 2.97 0.63
    cocoa powder 1 tablespoon sweetened 12.312000000000001 3.1266 1.0584 0.7398
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    active yeast 2 teaspoons - - - -
    sunflower seed 3 tablespoons 50.37 1.725 1.7923 4.4384

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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