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Russian Black Bread (Bread Machine)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)50.9626
Energy (kCal)1596.0513
Carbohydrates (g)302.0208
Total fats (g)29.396
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. *Variation: Instead of 3/4 cup brewed coffee, substitute 3/4 cup warm water and add 2 teaspoons of instant coffee granules. | 2. Place all ingredients except for sunflower seeds into bread pan in order directed by bread machine manufacturer's instructions. | 3. Add sunflower seeds (if using), at fruit/nut beep cycle. | 4. Yield: 1 1/2 pound loaf. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    coffee 3/4 cup brewed 112.995 18.7535 3.7544 2.6244
    white vinegar 2 tablespoons distilled 5.364 0.0119 0.0 0.0
    unsulphured molasses 4 tablespoons unsulphured - - - -
    butter 2 tablespoons softened 171.0 7.857 5.343 14.4
    fennel seed 1 1/2 teaspoons crushed 10.35 1.5687 0.474 0.4461
    caraway seed 1 teaspoon crushed 6.992999999999999 1.0479 0.4152 0.3064
    onion flake 2 teaspoons 11.6333 2.7760000000000002 0.2983 0.0153
    salt 1 teaspoon - - - -
    white flour 1 cup unbleached 578.28 126.6054 9.401 2.2436
    rye flour 1 1/4 1/4 520.0 109.80799999999999 25.456 3.552
    bran cereal flake 3/4 cup 98.4 24.15 2.97 0.63
    cocoa powder 1 tablespoon sweetened 12.312000000000001 3.1266 1.0584 0.7398
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    active yeast 2 teaspoons - - - -
    sunflower seed 3 tablespoons 50.37 1.725 1.7923 4.4384

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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