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Pelmeni (Siberian Ravioli)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)128.4551
Energy (kCal)1747.7213
Carbohydrates (g)14.8511
Protein (g)126.5035
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    plain flour 8 ounces 201.7333 0.0 44.88 1.1333
    salt - - - -
    egg 1 71.5 0.36 6.28 4.755
    pork 12 ounces ground 1279.152 0.0 47.3218 119.3081
    beef 4 ounces minced 132.6 0.0 26.146 3.0487
    onion 1 chopped 60.0 14.01 1.65 0.15
    salt 1 teaspoon - - - -
    black pepper ground - - - -
    parsley 2 tablespoons chopped 2.736 0.4811 0.2257 0.06

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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